Wednesday, August 25, 2010

Onion Chutney

Hi friends,I learned this Onion Chutney from my Mother.I used to have this along with Dosa,Idli and other Tiffin Items.So I tried ,and it turned in to good taste .So without delay friends you to have a look.

  • Onions-2 Chopped
  • Red Chillipowder-1/2 tbsp
  • Cumin seeds-1/2tsp
  • Sugar/Jaggery-little for sweetness
  • Salt- to taste
  • Cut the Onions in to cubes and keep it a side.
  • Take a Mortar/Mixy jar ,add salt,sugar/Jaggery,Chillipowder and Onions,
  • Turn the jar to form a fine paste.
  • Have this paste in to bowl and serve with your Snack Items or Tiffins.
  • No need to add water.
  • We can store this for one week in the Refrigerator.

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