Capsicum Paneer Gravy

CapsicumPaneer 

Ingredients:

• Paneer - 1 cup diced cubes
• Capsicum - 1 cup green & orange color cubes
• Cashews - 1/4 cup to make paste
• Tomatoes - 2 no
• Salt to taste
• Ghee
• Red chilli powder -1/2tsp
• Elachi -1 pod
• Sugar - a pinch
• Garamond Masala-a pinch

Preparation :

• In a mixer add cashews, tomatoes, little water , prepare a paste & keep it aside.
• Now in a pan  add ghee then sauté chopped capsicum & paneer cubes .
• Cook till it gets soft.
• Now add the prepared paste .
• Add salt, little sugar , red chilli powder,cardamom pod , garammasala & mix well.
• Cover with like d & cook in simmer for 5 minutes.
• When the ghee oozes sides, starts bubbles,turn off the flame.
• Garnish with fresh cilantro or dried fenugreek is optional, it’s up to your choice.
• Serve the cooked Gravy along with Roti, Naan or with steamed Rice.
• Enjoy .

Capsicum & Paneer

Hi Friends, I tried this recipe ,it came perfect and tasted good. All my Family members & my brother enjoyed it. So here goes the recipe for you all.

Ingredients:

• Capsicum -1
• Red Bell Pepper-1
• Paneer pieces
• Tomato-1 medium size
• Salt to taste
• Kasuri methi /Dried Fenugreek-1/2 tsp
• Turmeric-
• Green Chillies- 3no
• Oil-1/2 tbsp
• Cumin seeds-1/2tsp
• Ginger small piece
• Hing /Asoefetida a pinch

Method:

• Cut the Paneer and Capsicum,red bell pepper in to medium size pieces.
• Heat oil in the pan.
• Fry the Paneer pieces and remove it before it changes its color.
• Now add the Peppers and fry it ,don't cook to become more soft.
• Now make a puree with the tomato, green chilly, ginger.
• Now add oil in the same pan if there is no oil, add the cumin seeds, fenugreek leaves, salt, turmeric,& hing.
• Add the puree and cook well .
• When you observe the oil on the top add the pieces of  paneer  & salt .
• Add water if you need.
• Cook well and serve it with rice or rotis.
• Also you can serve to kids with the barbeque stick.
• Enjoy well.

Tomato & Paneer Curry.

Hello Friends,

Thank you all for your wonderful  stoppings & visiting to my cooking journey & sharing your valuable comments.

As I can't make every one to taste my  cooking recipes ,even though feeling very happy to have that chance by posting them through blog.Thanks a lot to all the blog Friends for your Likes on my Facebook Page too.

Now without delay today's Special recipe goes here.

Ingredients:

• Fresh Paneer pieces - 1cup
• Tomato - 1 chopped
• Frozen green peas- 1/2 tbsp
• Turmeric- a pinch
• Salt to taste
• Red chilli powder - 1/2 tsp
• Onion - 1no small chopped
• Butter/ Oil -2tbsp 
• Ginger Garlic paste-1/2tsp

Method :

• Heat the pan or Vessel with oil/butter.
• Saute the Onions till they turn soft.
• Next add the chopped tomatoes ,turmeric,and cook well.
• Now add ginger garlic paste.Fry it well.
• Add the paneer pieces , frozen green peas mix well.
• Adjust with salt,chilli powder .
• Cover the lid and allow to cook for few minutes.
• Tasty Paneer & Tomato Curry is ready to taste.
• Serve this along with roti or rice.