Cauliflower ,Tomato Curry

Ingredients:

• Cauliflower-1 no
• Onion-1 chopped
• Green chillies-2 no or increase the count for your spicy level
• Redchilipowder-1tsp
• Salt to taste
• Cumin-1/2tsp
• Mustard-1/2tsp
• Oil-1/2tbsp
• Turmeric-a pinch
• Curryleaves-6
• Cilantro -few sprigs

Method:

• Take a cauliflower and cut the florets,wash it in a water and keep it aside.
• Now take a pressure cooker or Cooking  vessel and heat it.
• Pour oil in it ,add mustard and cumin seeds,when it pops add turmeric ,curryleaves and allow it to fry.
• Add the chopped onions and let it saute for 3-4 minutes and add the greenchillies.
• Now add Florets and turn with spatula,add salt and chilipowder according to taste.
• Add few drops of water and cook well by closing with a lid or plate.
• Otherwise,allow  to cook it in the pressurecooker for 2whistles.
• Take it in to bowl and garnish with Cilantro.
• Serve hot with plainrice or roti.