Potato Fry

Ingredients:

• Potato-2 boiled and cut in to small pieces
• Onion-1 finely chopped
• Tomato-1 chopped
• RedChillipowder-1/2tbsp
• Salt to taste
• Cilantro for garnishing
• Oil-1tbsp
• Cumin and Mustard seeds-1/2tsp
• Turmeric-a pinch

Method:

• Heat a cooking pan and pour oil in it and add cumin and mustard seeds .
• Let them crackle and add turmeric,curryleaves and allow it to fry.
• Now add onions and saute it for 3mins.
• Add tomatoes to the onions and mix well with the spatula and cook well.
• Once all done cooked ,add the boiled potato pieces and add redchilipowder and salt.
• Cook it for 5mins continuously stirring with a spatula untill potato pieces turns in to golden color.
• Serve it in a bowl and garnish with Kothimeer.
• Combine it with hot plain rice or roti.