Pepper Rice ~ Miriyala Annam

This rice item is very simple and prepared very easily with only few ingredients.It can be eaten as a Breakfast or Tiffin too as you like it.Hope you all might being guessed this preparatiion as by its name as the main ingredients are Pepper & Rice.So,here goes the recipe and enjoy with the Family members.

Ingredients:

• Cooked Rice/Raw rice-2cups
• Pepper powder-1tsp
• Green chillies-2no slits
• Ginger pieces-1/2tsp
• Cashew nuts-few
• Ghee-2tbsp
• Curry leaves-few
• Cumin seeds-1/2tsp
• Water-4cups normal water or boiled water (For cooking rice)
• Salt to taste

Method:

• Wash the rice,drain all the water and keep it aside.
• Take a pressure cooker,add ghee and heat it.
• Add the cumin seeds,green chilies,ginger pieces,curry leaves and cashew nuts.
• Roast them well
• Add the Pepper powder and water.
• Adjust with salt and add the rice.
• Mix well and place the lid.
• Cook for 3whistles .
• When the pressure comes down ,serve the hot Pepper rice along with Raita.
• Enjoy it!!!.

Note:

• While preparing with the cooked rice  means,take a pan add ghee;roast the ingredients.
• Mix the rice with salt and enjoy.
• Adding of boiled water while cooking consumes very less time to cook.