Sweet Corn Vegetable Rice

Hi friends,I tried for the Children's Day Special this variety recipe as many of them likes Sweet Corn ,but delayed in posting and today I am posting for you all readers and friends to see it and if any one tried with any variation means feel free to send it through  Mail /Comments!!

Here goes the recipe.

Ingredients:

• Frozen Sweet Corn-1/4 cup
• Uncooked rice- 2cups
• Chopped Vegetables- 1 potato,1Carrot
• Green chillies-2 no slits
• Bay leaf -1
• Cashews -few
• Cinnamon ,Clove- 2
• Salt to taste
• Ginger ,Garlic Paste - 1/2tsp
• Boiled water- 1 1/2 cup
• Cooking Pan / Pressure Cooker
• Oil + Ghee - 2tbsp
• Garam Masala / Any Biryani or Pulav Masala powder - 1/2 tsp ( Choice)

Cooking Method:

• First clean the rice under water and strain all the water and keep the rice aside.
• Heat a pressure cooker and add oil,ghee .
• Add a Cinnamon stick,cloves,bay leaf ,cashews and let it fry.
• Now add sweet corn,chopped vegetables ,green chillies and saute it well.
• Add ginger garlic paste and mix well.
• Now at this stage add the strained rice and mix well.
• Add boiled water or normal water ,salt ,your choice of Masala powder and mix well.
• Close the lid of pan or pressure cooker and allow to cook for 3 or 4 whistles.
• Once it cooked ,serve it on a plate and Enjoy it's taste!!